Birthdate: April 15, 1924
Sun Sign: Aries
Birthplace: Cesenatico, Italy
Died: September 29, 2013
Marcella Hazan was a celebrated Italian cooking writer recognized for her influential cookbooks in the English language. She played a crucial role in introducing traditional Italian cooking methods to audiences in the United States and the United Kingdom. Known as the doyenne of Italian cuisine, Hazan received praise from chefs and fellow food writers for her culinary expertise. Her contributions have significantly influenced the international understanding and appreciation of Italian cuisine.
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